Course summary
Why is the UK going through an obesity epidemic? Why have obesity levels more than trebled in the last 30 years despite the health and wellbeing industries prospering? What can be done to promote balanced nutrition and fitness, and improve public health? Study Fitness, Nutrition and Health here at Abertay and you’ll learn how to meet these social challenges head on. The UK needs practitioners who understand the impact of nutrition and exercise on health, fitness and disease. And more importantly, people who are professionally equipped to help change behaviours. By gaining a practical in-depth knowledge of nutrition and exercise, we help you understand how to improve the wellbeing of the population. This degree gives you: Insight into the cutting-edge issues involved in Fitness, Nutrition and Health. An appreciation of how nutritional needs change throughout an individual’s lifespan. An understanding of the key social issues in sport and exercise. A fundamental knowledge of nutrition, diet and health. The analytical techniques and problem-solving skills needed to work in the fitness or nutrition sectors. Effective communications skills, so you can deal with audiences at all levels. If you have a passion for fitness, nutrition and health, and want to study a wide-ranging and flexible degree, then come to Abertay. Our courses are ideal for secondary school leavers, entrants from further education colleges, and mature students. This Fitness, Nutrition and Health degree is accredited by the Association for Nutrition (AfN), the professional body for Registered Nutritionists. Our nutrition courses ranked 3rd in the UK, and top in Scotland in the Guardian 2021 University Guide. For the first two years, everyone takes Food Science, Nutrition and Wellbeing as a foundation. After that, you’ll specialise, and take this course in years three and four. Find out more in the 'How The Course Works' section below. Students on this course may have to undertake a PVG check if they choose a specific placement (optional) as part of the course. Abertay is widely regarded as THE place to come for high quality teaching. But don't take our word for it: Sunday Times UK University of the Year 2020 for Teaching Quality. Guardian University Guide 2021 Top 10 in the UK for Student Satisfaction with Teaching, Course and Feedback. National Student Survey 2020 Top 10 UK Universities for Student Satisfaction.
Modules
Year 1 core modules (subject to change over time) - FOD101 Fundamentals of Nutrition; LSC101 Biology 1: Biology Principles & Practice; SPS103 Introduction to Anatomy and Biomechanics; FOD105 Food and the Consumer; SPS104 Psychology of Exercise and Health. You are also required to select one elective module. For detailed module information please check our website.
Professional bodies
Professionally accredited courses provide industry-wide recognition of the quality of your qualification.
- Association for Nutrition
How to apply
This is the deadline for applications to be completed and sent for this course. If the university or college still has places available you can apply after this date, but your application is not guaranteed to be considered.
Application codes
- Course code:
- B400
- Institution code:
- A30
- Campus name:
- Abertay Campus
- Campus code:
- -
Points of entry
The following entry points are available for this course:
- Year 1
- Year 2
- Year 3
Entry requirements
Standard Qualification Requirements
A level - CCC
Pearson BTEC Level 3 National Extended Diploma (first teaching from September 2016) - MMM
Scottish Higher - BBBC
Scottish Advanced Higher - BBB
International Baccalaureate Diploma Programme - 27 points
Leaving Certificate - Higher Level (Ireland) (first awarded in 2017) - H3, H3, H3, H3
Scottish HNC - Pass
Scottish HND - Pass
HNC (BTEC) - D
HND (BTEC) - D
T Level
Applicants should have National 5/GCSE English and Maths/Lifeskills Maths/Applications of Maths at grade C/4 or equivalent. Higher Applications of Maths at grade C accepted.
Please click the following link to find out more about qualification requirements for this course
https://www.abertay.ac.uk/course-search/undergraduate/fitness-nutrition-and-health/
Minimum Qualification Requirements
A level - CDD
Pearson BTEC Level 3 National Extended Diploma (first teaching from September 2016) - MMP
Scottish Higher - BBC
International Baccalaureate Diploma Programme - 26 points
Leaving Certificate - Higher Level (Ireland) (first awarded in 2017) - H3, H3, H3
T Level - Pass (C and above)
We may make you an offer at the minimum entry grades if you meet the criteria.
Please click the following link to find out more about minimum qualification requirements for this course
https://www.abertay.ac.uk/course-search/undergraduate/fitness-nutrition-and-health/
Additional entry requirements
Criminal records declaration (DBS/Disclosure Scotland)
English language requirements
We look for applicants to have achieved an overall IELTS score of 6.5 with no individual test lower than 6.0. Some degrees have higher requirements - refer to the 'entry routes' tab of each degree for more detail.
List of English Language Requirements
https://www.abertay.ac.uk/studying/informationforinternationalstudents/english-requirements/
Student Outcomes
There is no data available for this course. For further information visit the Discover Uni website.
Fees and funding
Tuition fees
Scotland | £1820 | Year 1 |
England | £9250 | Year 1 |
Northern Ireland | £9250 | Year 1 |
Wales | £9250 | Year 1 |
Republic of Ireland | £9250 | Year 1 |
EU | £15000 | Year 1 |
International | £15000 | Year 1 |
Tuition fee status depends on a number of criteria and varies according to where in the UK you will study. For further guidance on the criteria for home or overseas tuition fees, please refer to the UKCISA website .
Additional fee information
Provider information
Abertay University
Bell Street
Dundee
DD1 1HG